Luncheon Menu:
Served to 4:00 P.M. Everyday
One Choice of Following Appetizer: (2) Chicken Wings, (2) Chicken Teriyaki, (3)
Chicken Fingers, (3) Crabmeat Rangoon, Boneless B.B.O Ribs, Egg Roll or Spring
Roll (Exclude L28, L29 , L30 & L39, L40, L41, L42)
All served with Pork Fried Rice except L3
Substitution Charge .75
Minimum
Substitute Beef Teriyaki or Fried Shrimp $1.95 extra
* Indicates Item is Hot and Spicy
| L1 |
Chow Mein: Choice of subgum, chicken, pork, beef, shrimp or
vegetable |
$6.95 |
| L2 |
Chop Suey: Choice of pork, chicken, shrimp or vegetable |
$6.95 |
| L3 |
Fried Rice: Choice of roast pork, chicken, beef, shrimp or
vegetable. |
$6.95 |
| L4 |
Chinese Vegetables |
$6.95 |
| L5 |
L5. Broccoli with choice of Chicken, Shrimp, Beef or Roast
Pork |
$6.95 |
| L6 |
Chicken with Cashew Nuts |
$6.95 |
| L7 |
Chicken with Mixed Vegetables |
$6.95 |
| L8 |
Shrimp with Lobster Sauce |
$6.95 |
| L9 |
Beef with Mushrooms |
$6.95 |
| L10 |
Sweet & Sour Chicken or Pork or Crab Rangoons |
$6.95 |
| *L11 |
Kung Pao Chicken with Peanuts |
$6.95 |
| L12 |
Peking Pork Lo Mein |
$6.95 |
| L13 |
Lo Mein: Choice of roast pork, chicken, beef, shrimp or
vegetables |
$6.95 |
| L14 |
Buddha’s Delight: Mixed Vegetables with Bean Curd |
$6.95 |
| L15 |
Moo Goo Gai Pan (White Sauce) |
$6.95 |
| *L16 |
Szechuan Chicken |
$6.95 |
| *L17 |
Chicken with String Beans (Szechuan
style) |
$6.95 |
| *L18 |
Chicken with Garlic Sauce 6.25 (Webmaster's Favorite) |
$6.95 |
| *L19 |
Double Cooked Pork or Chicken 6.25 |
$6.95 |
| *L20 |
Chicken with Spicy Tea Sauce 625 |
$6.95 |
| *L21 |
Chicken with Hunan Sauce |
$6.95 |
| *L22 |
General Tso’s Chicken |
$7.25 |
| *L23 |
Sesame Chicken |
$7.25 |
| *L24 |
Orange Chicken |
$7.25 |
| L25 |
Triple Delicacy:
Combination of shrimp, chicken, vegetables & roast pork |
$7.50 |
| L26 |
Green Pepper Steak with Onion and Tomato |
$7.50 |
| L27 |
Curry Chicken |
$6.95 |
| L28 |
(1) Beef Teriyaki, (3) Chicken Fingers, (1) Chicken Wing,
(1) Egg Roll, (2) Crab Rangoons and Boneless B.B.Q. Ribs |
$7.50 |
| L29 |
(1) Spring Roll, (3) Crab Rangoons, (3) Chicken Fingers, and
Boneless B.B.Q. Ribs |
$6.95 |
| L30 |
(1) Egg Roll, (2) Beef Teriyaki, (2) Chicken Wings, and
Boneless B.B.Q. Ribs |
$6.95 |
| L31 |
Chicken with Snow Pea Pods |
$6.95 |
| L32 |
Mei Fun (Rice Noodles) or Chow Fun (Flat Noodles): Choice of
chicken, roast pork, shrimp or vegetables |
$6.95 |
| L33 |
Cantonese Lo Mein (Thin Soft Noodles): Choice of chicken,
roast pork, shrimp or vegetables |
$6.95 |
| *L34 |
Sesame Beef (Flank Steak) |
$7.95 |
| *L35 |
Orange Beef (Flank Steak) |
$7.95 |
| L36 |
Shrimp or Beef or Pork with
Vegetable |
$7.50 |
| L37 |
Broccoli with Fried Bean Curd |
$6.95 |
| *L38 |
Mongolian Beef or Chicken or Shrimp |
$7.50 |
| L39 |
(3) Chicken Fingers, (2) Beef Teriyaki & Boneless B.B.Q.
Spareribs |
$6.95 |
| L40 |
(1) Beef Teriyaki, (1) Chicken Teriyaki, (2) Crab Rangoons,
(3) Chicken fingers and BBQ Pork |
$6.95 |
| L41 |
(2) CrabRangoons (2)
Chicken Teriyaki, (2) Chicken Fingers and (2) Chicken Wings |
$6.95 |
| L42 |
(2) Fried Shrimp, (2) Beef Teriyaki, (2) Chicken Teriyaki
and (1) Egg Roll |
$7.95 |
| L43 |
Kung Pao Bean Curd with Peanuts |
$6.95 |
| L44 |
Bean Curd with Asparagus |
$7.25 |
| L45 |
Singapore Mei Fun (Curry Sauce) 6.95 |
$7.25 |